BARBARESCO SERRABOELLA

Piedmont · Barbaresco DOCG · 100% Nebbiolo · Organic

Structured, elegant Barbaresco from the Serraboella cru in Neive.

7,5 dl3 600 Kč

Critics’ ratings

Wine Advocate (Robert Parker)94/ 100

James Suckling91/ 100

The scores apply to this exact wine and vintage.

Grape100% Nebbiolo

PlaceSerraboella, Neive · 280–320 m

Site / styleBarbaresco DOCG · Organic

WinemakingAt least 18 months in large oak casks

01 · Winery

The Pasquero Elia family in Neive

Paitin is the Pasquero Elia family estate in Neive. Hand harvesting and large oak casks shape its traditional approach to Nebbiolo.

02 · Place

The estate works with Nebbiolo from Serraboella in Neive and Ca Veja in Alba. Different soils and exposures produce distinct expressions.

03 · In the cellar

Nebbiolo ferments and macerates for 3–6 weeks in steel, followed by at least 18 months in large Slavonian and Austrian oak casks.

Winery and production information is based on the producer’s official materials.